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Post by maddmaxx on Jun 15, 2013 18:09:56 GMT 10
i really can't bake... like anything even like cake or brownies from the box hahaha so any tips? its a skill i could really use cause i have ALLOT of flour for when the hits he fan. i can cook like everything else i really like to barbeque that my specialty haha and speak about bakeing i just smoked a blunt  |
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Post by xiiixiii on Jun 16, 2013 1:40:31 GMT 10
I like BBQ a lot too, and blunts  . You should chek out Steven Raichlin, He is a BBQ master and he does some baking on the grill. in fact he always says if it tastes good baked or fried it probably tastes better grilled. He has a few shows: BBQ University, Primal Grill, and his book "the BBQ BIble" |
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bakeing?
Jun 16, 2013 8:16:13 GMT 10
via mobile
Post by maddmaxx on Jun 16, 2013 8:16:13 GMT 10
Thank you for the info I'll try n find em after work today also Im gonna put some tips for preserveing food I know quite a bit my grandma and grandpa preserved everything
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Post by theshee on Jun 20, 2013 23:00:15 GMT 10
Best tip is measure EVERYTHING and put it in order, be precise in measurements and techniques... its like chemistry. Looking forward to your preserving tips.
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Post by slith on Aug 6, 2013 12:49:41 GMT 10
Best tip is measure EVERYTHING and put it in order, be precise in measurements and techniques... its like chemistry. Looking forward to your preserving tips. So true. Bakers make the best chefs Hi guys. Only took me 4 months to figure out my #*!@ password. |
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Post by Wes Gear on Aug 7, 2013 2:07:52 GMT 10
Good to see you found your way back Slith.
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Post by slith on Aug 7, 2013 8:59:20 GMT 10
Cheers Wes!
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Post by theshee on Aug 13, 2013 4:35:57 GMT 10
Good to see you on here Slith  |
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Post by slith on Aug 16, 2013 10:51:29 GMT 10
Good to be back Shee.
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. You should chek out Steven Raichlin, He is a BBQ master and he does some baking on the grill. in fact he always says if it tastes good baked or fried it probably tastes better grilled. He has a few shows: BBQ University, Primal Grill, and his book "the BBQ BIble"
